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Cultivated Cocktails
What you need to know
Cultivated Cocktails Distillery Tavern is a family-owned craft distillery, cocktail tavern and kitchen at 161 Charlotte Highway in Asheville, founded in 2012 by the Howard family. It makes small-batch spirits in house, including Hazel 63 Rum, HWY 9 Gin and Asheville Coffee Liqueur, and serves them in creative cocktails and tasting flights, with beer and wine too. The kitchen serves elevated tavern food like pulled pork nachos. It's open daily, from 4 p.m. on weekdays and 11 a.m. on weekends.
Local's Tip
Try a tasting flight first to find your favorite spirit, then buy a bottle to take home. Weekend hours start at 11 a.m., so stop by for a late lunch.
What the locals say
East Asheville and Fairview locals stop in for a cocktail made with spirits distilled a few feet away, and regulars like the tasting flights.
What you need to know
Cultivated Cocktails Distillery Tavern is a family-owned craft distillery, cocktail tavern and kitchen at 161 Charlotte Highway in Asheville, founded in 2012 by the Howard family. It makes small-batch spirits in house, including Hazel 63 Rum, HWY 9 Gin and Asheville Coffee Liqueur, and serves them in creative cocktails and tasting flights, with beer and wine too. The kitchen serves elevated tavern food like pulled pork nachos. It's open daily, from 4 p.m. on weekdays and 11 a.m. on weekends.
What the locals say
East Asheville and Fairview locals stop in for a cocktail made with spirits distilled a few feet away, and regulars like the tasting flights.
Scoops for Cultivated Cocktails