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Generous, creative Mexican & Caribbean fusion dishes in downtown Asheville. Indoor & alley dining, great music & energy, cool staff, vegetarian and vegan options, superb margaritas and all with an eye to using fresh local ingredients when possible.
Always check out the specials and ALWAYS ask for Hector's Hot Sauce. The peppers are grown on his farm, and are hand picked, smoked, cured and bottled locally.
It's an Asheville icon, and locals remember when Hector was selling burritos and easy to grab fare. Big flavors and a funky, fun vibe gave way to today's vibrant menu and following. Next came the hot sauce, which he later bottled due to demand.
Generous, creative Mexican & Caribbean fusion dishes in downtown Asheville. Indoor & alley dining, great music & energy, cool staff, vegetarian and vegan options, superb margaritas and all with an eye to using fresh local ingredients when possible.
It's an Asheville icon, and locals remember when Hector was selling burritos and easy to grab fare. Big flavors and a funky, fun vibe gave way to today's vibrant menu and following. Next came the hot sauce, which he later bottled due to demand.
Scoops for Salsa's