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Early Girl
What you need to know
Early Girl Eatery has been cooking farm-to-table breakfast, brunch and lunch in Asheville since 2001, with three spots: downtown on Wall Street, West Asheville on Haywood Road and South Asheville on Hendersonville Road. The kitchen makes most everything in house from local, seasonal ingredients, from biscuits and gravy to waffles and the Yam Scram.
Local's Tip
Weekday mornings are the easy time to get a table. Weekend brunch runs an hour later, until 4 PM, and the lines are longer, so go early.
What the locals say
Locals send out-of-towners here for a proper Asheville breakfast. Regulars swear by the biscuits with local jam and the sesame hot chicken sandwich, and gluten-free folks can still get chicken and waffles.
What you need to know
Early Girl Eatery has been cooking farm-to-table breakfast, brunch and lunch in Asheville since 2001, with three spots: downtown on Wall Street, West Asheville on Haywood Road and South Asheville on Hendersonville Road. The kitchen makes most everything in house from local, seasonal ingredients, from biscuits and gravy to waffles and the Yam Scram.
What the locals say
Locals send out-of-towners here for a proper Asheville breakfast. Regulars swear by the biscuits with local jam and the sesame hot chicken sandwich, and gluten-free folks can still get chicken and waffles.
Scoops for Early Girl