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Luminosa is the Italian restaurant inside The Flat Iron Hotel, a 1926 building downtown, led by executive chef Graham House and chef de cuisine Sean McMullen. The kitchen makes pasta by hand every day, butchers whole cows in-house, cooks in a wood-burning oven and works toward zero waste. Michelin named it a Bib Gourmand in 2026, a year after awarding it a Green Star for sustainability.
Book on OpenTable for groups of nine or fewer. For bigger parties, ask about the Lower Dining Room for 20 or Iron Works for 60. Valet through The Flat Iron is complimentary.
Handmade pasta and wood-fired pizza share the menu with local beer, including a collaboration brewed for the restaurant. Sunday brunch and the Saturday Lumi in the Sky rooftop caffé give you two more ways to visit.
Luminosa is the Italian restaurant inside The Flat Iron Hotel, a 1926 building downtown, led by executive chef Graham House and chef de cuisine Sean McMullen. The kitchen makes pasta by hand every day, butchers whole cows in-house, cooks in a wood-burning oven and works toward zero waste. Michelin named it a Bib Gourmand in 2026, a year after awarding it a Green Star for sustainability.
Handmade pasta and wood-fired pizza share the menu with local beer, including a collaboration brewed for the restaurant. Sunday brunch and the Saturday Lumi in the Sky rooftop caffé give you two more ways to visit.
Scoops for Luminosa