Restaurant Week at Salt Face Mule Brewing

The Scoop

This year, Asheville Restaurant Week will be twice as tasty! Featuring TWO event January 21 - 27 and February 18 - 24, you'll have tons of time to explore Asheville's food scene. Don't forget to stop by Salt Face Mule Brewing-we'll have a special three-course dinner menu available 4:00PM until closing time each day. Three Course Meal for Two: Starter: Choice of French Onion Soup or House Salad Entree: Choice of Chicken Marsala, Beef Rouladen, Crispy-Skinned Branzino or Wild Mushroom Fettuccine Piccata Dessert: Choice of seasonal pie or Peppermint Chocolate Cake Three-Course Meal includes one (1) starter, one (1) entree and one (1) dessert per person. Pricing is $80/per couple; does not include beverages, taxes or gratuities. Available every day during Asheville Restaurant Week starting at 4:00PM for dine in only.