🌎 The Hop’s Earth Week Vegan Celebration! 🌎
Join us as we honor of Earth Day with Vegan Ice Cream Week! The week of April 21st, we’re celebrating sustainability, creativity, and delicious dairy-free treats with:
🍦 Intentional Vegan Flavors – Featuring the launch of a brand-new Coconut-Based Vegan flavor!
🛫 Ice Cream Flights – Try multiple scoops of plant-based goodness in one go!
🎉 Specials & Surprises – Stay tuned for exclusive offers and fun!
📅 When: Earth Week, starting Monday, April 21st
📍 Where: All The Hop locations

The Hop Ice Cream has been an Asheville institution since 1978, with imaginative and locally-influenced flavors. Owners Ashley and Greg Garrison opened their first downtown location at S&W Market. The menu features homemade dairy and vegan ice creams, classic milkshakes, sundaes, desserts, and made-from-scratch waffle cones. The Hop’s flagship flavors (Salted Caramel, Vanilla Bean, and Chocolate) will be offered alongside a variety of staples and rotates flavors — often featuring local ingredients and collaborations with Asheville businesses.

"The Hop is by far our favorite ice cream place in Buncombe County. We love their homemade ice cream varieties, friendly atmosphere & the support they give to the community..."

~Sharee Perciful

The Hop Ice Cream

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Vegan Ice Cream Week

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